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Combines certified-organic unrefined flax seed oil and lignans
from flax seed fiber. Lignans are a very important component
of high-fiber foods originating from plants. Flax seeds are
the richest available source of plant lignans. Lignans are
structurally similar to estrogens and work within the body
to balance estrogen levels.
Omega Nutrition's concentrated lignan products including
Nutri-Flax®, Hi-Lignan® Nutri-Flax® Capsules,
and Hi-Lignan® Flax Seed Oil, normally have up to 30%
more lignans than whole or ground flax seeds. Plant lignans
are converted in the colon by bacterial fermentation into
a form of lignans used by humans. Flax seed fiber consumption
results in 100-800 fold greater human lignan production than
from other plant sources. See benefits
below.
- Demonstrates hormone-balancing effects
on the body.
- Helps balance blood sugars and cholesterol
levels.
- Promotes anti-bacterial, anti-viral and
anti-fungal effects in the body.
- Enhances the immune system.
- Helps to regulate bowel movements.
Instructions:
- It is important to stay within the recommended
temperature range in order to preserve the EFA nutritional
quality. Use Hi-Lignan® Flax Seed Oil in cold recipes
(maximum temperature of 120°F/49°C), or add to food
after cooking.
- Check out our Hi-Lignan®
Flax Seed Oil Recipes.
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Flax
Oil & EFAs
