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Omega Nutrition's certified organic Balsamic Vinegar of Modena
is the gourmet choice for Balsamic Vinegar. Long considered
a staple of the popular Mediterranean diet, Omega Nutrition's
Balsamic Vinegar of Modena is known for an exceptionally complex
flavor profile that combines the characteristic sweet and
pleasantly sour, as well as its intense color. Our Balsamic
Vinegar is produced in a very restricted area of the Modena
territory of Italy from the wine vinegar and grape must of
organic cultivations of Trebbiano, Lambrusco grapes. The mixture
is then stored in roble barrels, a type of oak, and aged for
three years through rigorous and methodical filtering, giving
the vinegar its unique taste and fragrance.
- Considered a staple of the Mediterranean diet
- added preservatives, additives, sulphites,
sugar, or artificial colorings
- Great for making salad dressings, mayonnaise,
to flavor sauces, meat, fish, or add a few drops to fresh
strawberries or lemon gelato as a flavor finish to desserts.
Also, try it with Omega Nutrition Extra Virgin Italian
Olive Oil!
Check out our Balsamic Vinegar recipes.
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Flax
Oil & EFAs
